We Are Still Here

I have not blogged in six months. I have not really posted anything on social media in all that time. I try to respond to messages and keep up with news, but I’ve fallen behind with most things.

Like many of you, I suspect, my orbit has been small in these strange times. Daily life has been revolving around the day job and the kids, managing risk from the virus while trying to serve as a support system.

Writing has taken a backseat to most things, and other relationships have not been given much attention at all—not for lack of caring, but for lack of energy and hours. And self-care? Self-care is not something I’m good at. I come from a line of self-sacrificing nurturers who don’t really do boundaries. Nothing like a pandemic to hold up a mirror.

Stephen has been a good partner through it all, and Mark has been a good co-parent. Ever since I had kids, I keep coming back to that adage, “It takes a village.” It really does. I am grateful for our little village. It has taken our team of three adults to parent our three teenagers in this pandemic. Each kid has unique academic, social, and emotional challenges exacerbated by remote learning and quarantine.

There are highlights: We have a lot of animated dinner conversations. They are often the high point of my day. We pay close attention to the spectacular sunsets outside our windows. Maya has applied to colleges for next year and has already been accepted to several. Liam is making beautiful music and came in second for Student Council president in his high school election. Lana creates rainbow sculptures that dot our house, and she is my steadfast kitchen helper. They don’t like remote learning. They miss their friends. They are worried about the future. Their emotions are all over the place. They are doing the best they can.

I have heard versions of this from other parents and caregivers, or from teachers  dealing with students. The kids living in this time are not really ok. The people who are trying to help them are not really ok.  None of us are really ok.

Yet as a society, we are not good at talking about mental health or the role of it during this pandemic. People are being asked to perform as close to “normal” as possible when so little about this is normal, especially for the children and teenagers.

So we do our best, and then we often feel woefully inadequate at the end of the day.

It’s a lot. For all of us.

The caregivers trying to fill other people’s “buckets” are drained. Those confined with (and grateful for) family and friends crave a little time and space for themselves. Those who are alone are starved for contact and touch (even the introverts).

There’s a song by Florence and the Machine that keeps running through my head. The refrain is: “We all have a hunger.”

Yep.

So many needs not being met. So many people hungry.

And tomorrow’s Thanksgiving. In a pandemic. In a country raw from disparity, unrest, and resistance.

Am I grateful? Every day. Does that mean that everything is ok? Nope. Our world is not ok. Is there hope? I think so. Are there moments of grace and joy and profound beauty in the middle of it all? Absolutely. Thank goodness. Is it easy to lose sight of that sometimes? Also yes. Is there a lot of work to be done to make things better for the future? Again, absolutely.

I wanted to write something today because people have sent messages recently asking me if I’m ok, concerned that they haven’t heard from me in a long time.

It’s mostly been that thing where you have five minutes free, and you want to call a friend or write a message, but you know that five minutes is just not enough time and there’s just so much to catch up on, but nothing at all so urgent or monumental.

How do you fit an honest response into five minutes, especially if brevity is not your strong point? (And if you know me, you know that brevity is NOT my strong point.) 😉

So instead of saying, “I’m fine,” or “I’m ok,” I tend to get quiet when there’s too much to say and not enough time. I’m sorry.

This time, I wrote this. Hopefully the next post will be sooner than six months.

I am looking forward to cooking dinner for tomorrow, but I am going to miss all our family who would usually gather together. I wish we could all be with the people we love. I look forward to the time when that’s possible.

Sending love and all the hugs.

Week 2: Shared

TGIF. I’m tired. I know many of us are so, so tired, trying to keep it all together with anxious teenagers and attention-seeking toddlers and hurting bodies and frantic brain weasels and stressed partners and nervous students and struggling friends and hurting communities and ailing parents and compromised immune systems and the list goes on and on. 

This week felt like a month, every long day rolling into the next: nudge kids about homework, do the dayjob, laundry, clean, cook, make sure kids are getting enough sleep, dayjob, feed the cats, homework, feed the rats, check in on friends, make time to talk to the kids about their feelings, clean, cook, break-up teenage bickering, check in on family, laundry, dayjob, homework, exercise, watch the news, clean, sleep, check social media, watch a movie, laundry, dayjob, cook, break-up teenage bickering, try to make time to be a good partner, read a blog, read the news, read a story, laundry, check in on friends, clean, dayjob, homework. 

Rinse, repeat.

This pandemic means new routines in our jobs, our parenting, our relationships, our support systems—an evolving “new normal,” and through it all so many thoughts and feelings, so many fears and concerns. Last week felt saturated in fear, this week was a little different. It felt like a reshuffling. Less panic and more…planning?

Fear is what we don’t know. What do we know and what can we do? Are we more grounded? Is this a calm before the bigger storm? Maybe?

I’m trying to keep hold of the positive in these moments, and it’s not easy because of work and hormones and homework and anxiety and cabin-fever and news and numbers and so many emotions.

Tread carefully, make coffee, hug often, love, listen, laugh, be present, be patient, be forgiving, be kind, be generous, be grateful for everyone who is working to keep us safe and healthy.

Rinse, repeat.

There are moments of beauty I am grateful for: conversations catching up with friends and family, time for a family movie, the gift of time with the kids when they are quite literally forced to be in the house with us.

There are joyful moments in the midst of all this, silly laughing moments or quiet happy moments or shared thoughtful moments. 

That’s the word I keep coming back to…shared. This is an something that a large number of us are sharing all around the world, this experience of having our lives turned upside down, of being confined to our homes for the greater good of our communities large and small, of facing illness and uncertainty and inevitable loss. Certainly other communities and countries are dealing with atrocities and continue to face challenges that are compounded by this virus. Still, this pandemic goes beyond borders, beyond our neighborhoods and cities, states and countries—shared.

Related to that is the ability many of us have to connect with one another within this global experience…to share online what we are sharing in life. By no means is it equal or fair or all encompassing. But if we think about the number of people who can connect even in this quarantined time—it’s extraordinary. The ability to see what’s happening in China, to be inspired by neighborhoods in Italy, to learn from scientists in France—shared. 

That word is what I’m holding onto, and all that is contained in that word: shared. Of course we want to avoid sharing the deadly contagion. But we do want to learn from and help one another, by sharing resources and information, experiences and assistance. 

What a strange, surreal time this is. Shared.

I’m going to finish my chamomile tea and go to sleep, having finally jotted down a few of the thoughts thrashing about in my brain.

I hope that you and your loved ones are safe and healthy. xxo

Touring our new cookbook — and spending time with family

Thank you to everyone who came out to Astoria Bookshop for our New York launch and to the Book Cellar for our Chicago launch! Both bookshops were wonderful and we had a terrific turnout! I meant to write sooner, but we’ve been bouncing from one thing to the next for the last month.

We brought the kids for the NYC launch, as well as batches of Dante’s Nine Layers of Torture Bars and Pythagorean Serum cocktails to share with the audience.

At The Astoria Bookshop with Dingding Hu (who makes a fabulous Janet), our illustrator for FORKING GOOD.
It was nice to be able to share our NYC party with the kids this time. It’s not often that they’re all able to travel with us.
Thank you to everyone who came out to celebrate with us!

Inspired by Dingding’s costume, Stephen and I decided to dress as a gender-swapped Michael and Janet for the Chicago party…

So thrilled to have coworker friends from NIIT show up! <3
My Soul Squad. I love these people wholeheartedly.

The Book Cellar featured a special The Good Place-inspired cocktail created by Stephen that was not in the book: French Vanilla Antimatter! And we brought more Dante’s Nine Layers of Torture Bars to share with our guests.

***

In the last month, FORKING GOOD made it to the Semifinal Round of the 2019 Goodreads Choice Awards for “Best Food & Cookbooks!” We also had some nice press, including this featured review by Foreword:

An extended inside joke that show fans will delight in adding to their shelves, Forking Good is a comfort-food laden, lightly philosophical cookbook worth indulging in.

We were included in this feature, “Pop culture cookbooks are one thing Millennials aren’t killing,” by Danielle Zimmerman for Hypable:

We’ve exhausted so many avenues of celebrating the fandoms we love that it was only natural for us to turn to food next. After all, fandom and pop culture already nourish our souls, so why not our bodies as well?

Stephen and I also did a fun interview for i8tonight, which is their own culinary spin on the Proust Questionnaire:

Where is your favorite place to eat?

Valya: Honestly, I love to eat at home—ours and other people’s. I appreciate the intimacy and personality. Outside of home dining, we really love our neighborhood Ethiopian restaurant, Ras Dashen. Also high on our list is Band of Bohemia, such wonderful food and cocktails.

Stephen: As an East Coaster relocated to Chicago, I thank the heavens for Jimmy’s Pizza Cafe, which is the place to get real New York pizza in town.

You can read the rest here.

Meanwhile, in the kid arena, there was a lockdown at my older kids’ high school. That morning, I got a text from my son telling me that their high school was on lockdown, and it was not a drill. My son and daughter, both in the high school, proceeded to relay information to us via text about what was happening as the students shared updates with one another around the school.

As it turns out, the lockdown was prompted by two pellet guns brought in by students, and the school seems to have dealt with it safely and efficiently. Still, it was terrifying to be a parent helplessly waiting for information about your children’s safety… in school, where they should be safe. I am so grateful that all the kids are ok, and I could not help but think of the hundreds of parents across this country who have sat frozen with feelings of helplessness and fear.

We talked about it at length at dinner, and the kids were mostly calm and pragmatic, discussing places where they think security could be better, praising teachers for staying calm and helping, relaying the fears and concerns of their peers.

This is their normal. This is anything but normal.

I’m still processing.

***

And speaking of parenting, there was the time last week when I was tucking in my youngest, and she said something sweet about hoping to be a mom like me when she grows up. I told her thank you, but it’s also ok if she decides to be a cool aunt instead. She certainly doesn’t have to decide now.

She looked at me with that intense Lana gaze for a minute and then said, “I see what you’re doing, Mom, trying not to push me in a direction. I know how you think. I KNOW where you get your parenting from. I READ your parenting book. The whole thing.”

Then she settled into her pillow and said (very pleased with herself), “I guess I know famous people too.” And went to sleep.

***

Thanksgiving behind us and the winter holidays ahead, I’m looking forward to some vacation days — cozy afternoons baking with the kids, coffee dates with friends, catching up with reading beside the tree, catching up with writing under quilts, and so much cuddling on the couch.

I hope that your December is also cozy and full of things that make you feel warm and happy and loved.